Half of the food produced in the world is wasted!

The figures are stark: up to 2bn tonnes of perfectly good food is wasted every year – between 30% and 50% of all the food produced around the world. In Britain alone we waste a quarter of all the food we buy. This includes 1.6bn apples – 25 each – and 2.6bn slices of bread. If you could somehow get all the food we waste in the UK into the bellies of the world’s malnourished people, two-thirds of them would no longer go hungry.

Much of this waste is cultural. Your average Briton wastes 112kg of food a year: Germans, who are much more frugal about food than we are, fritter only 15kg. (Americans are even worse than us.) And that shows we could change some of this.

http://www.guardian.co.uk/commentisfree/2013/jan/11/how-cut-down-food-waste

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Filed under Global warming, Globalisation

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